Perhaps you will have leftover vacation ham in your close to future. Perhaps somebody in your loved ones put you answerable for breakfast and you’re panicking. Perhaps you want a wholesome meal that may deal with double obligation as dinner first, then tasty leftovers packed for lunch the following day. This easy Candy Potato Frittata with Crispy Ham, Caramelized Onions, and Feta desires to be all of it for you and extra!
Have a number of greens and a few eggs? Glorious, you can also make a frittata! Add a protein and a few cheese, and you can also make an distinctive frittata.
I like my frittatas sturdy, sliceable, and containing a decent serving of greens and protein. These requirements (and you must have frittata requirements too) imply my frittata recipes are likely to lean heavy on the mix-ins.
Once I need all eggs, I make a scramble. Once I need an array of hearty components seamlessly sure collectively as in the event that they had been supposed to be united all alongside, I make a frittata.
This candy potato frittata recipe is quick and ingredient improv pleasant, nevertheless it tastes something however thrown collectively. Once you sit right down to eat it, you’ll have the sense of having fun with a meal that’s intentional, nourishing, and satisfying. You’ll be equally happy to eat it for a quick weeknight dinner as you can be at a lazy weekend brunch.
Easy methods to Make Candy Potato Frittata
The components and quantities on this recipe are a place to begin. Be happy to tweak them to your personal preferences or what you will have ready within the fridge.
The Elements
- Candy Potatoes. Surprising and distinctive in frittata. They make it tremendous filling and style surprisingly scrumptious with eggs. Placing candy potato in a frittata is like making a superfood model of a Spanish tortilla, which historically requires white potatoes. (In the event you love candy potatoes at breakfast, you’ll love my Candy Potato Hash Browns.)
In case you don’t have a cooked candy potato readily available, I’ve included a quick, simple option to velocity alongside the method within the microwave. Not into candy potatoes? Swap 1 1/2 cups of any leftover roasted veggie.
- Crispy Ham. When you’ve got ham at Christmas or Easter, a frittata is a perfect approach to make use of the leftovers. I pan sautéed it to make it golden and crisp on the surface and lock within the juices on the within.
As you may anticipate, thick-cut bacon (roughly chopped into bite-size items and sautéed till crisp) could be a tasty substitution, as would Canadian bacon.
- Cheese. Feta and sharp cheddar are my picks right here. Any mixture of goat cheese, fontina, or gruyere could be delicious too.
A handful of cheese provides creaminess, saltiness, and (I can’t show this, however I imagine it to be true) pure happiness.
- Contemporary Herbs. I really like rosemary right here, however be at liberty to make use of different herbs you will have already readily available or want.
A sprinkle of contemporary parsley or chives can also be a stunning approach so as to add colour, particularly if you’re serving the Candy Potato Frittata for an important day.
- Caramelized Onions. They make the whole lot within the frittata (and in life) higher.
The Instructions
- Seize an ovenproof skillet. You’ll use it each for cooking the frittata components and baking the ultimate frittata too. I’m a sucker for forged iron, however any oven-safe skillet will do properly.
- Sauté the veggies (if they don’t seem to be already cooked) and brown the ham.
- Beat the eggs in a bowl, then pour them immediately into the identical skillet.
- Bake! Pop the skillet beneath your broiler. In fewer than 5 minutes, your frittata is able to serve.
- Slice. Eat. Repeat. Your frittata might be served heat or at room temperature, and the leftovers reheat like a dream.
What to Serve with a Frittata
- For dinner, I wish to pair a frittata with a easy inexperienced salad equivalent to this Anytime Arugula Salad or roasted veggies like these Oven Roasted Brussels Sprouts. A hunk of crusty-on-the-outside, soft-and-chewy-on-the-inside baguette isn’t a foul addition both. It’s a filling, fabulous meal.
- For a easy breakfast, a frittata is scrumptious with fruit and plain nonfat Greek yogurt, and even by itself.
- For an additional particular breakfast, serve it alongside hearty muffins like these Apple Carrot Muffins or a candy, carby deal with like Gingerbread Cinnamon Rolls or Eggnog Bread.
Recipe Diversifications
- To Make Vegetarian. In the event you’d wish to make a vegetarian candy potato frittata, you possibly can omit the meat completely or, higher but, swap it for a second vegetable for taste selection. Roasted pink peppers and/or sautéed kale would each be distinctive. Since ham is salty, you could want so as to add a pinch of additional salt on the finish.
- To Make Vegan. Sorry, no recommendations for a vegan candy potato frittata; you actually can’t change the eggs, as they’re an integral a part of what makes a frittata, nicely, a frittata.
- To Make Whole30 and Paleo. This can be a Whole30 breakfast recipe and Paleo too! Omit the cheese and you’re good to go. (In the event you’re in search of extra Whole30 and Paleo breakfast recipes, do that Whole30 Breakfast Casserole.)
- To Make Gluten Free. This frittata recipe is already gluten free, so no adjustments wanted there.
Extra Scrumptious Frittata Recipes
- Tacky Broccoli Frittata with Hen and Peppers
- Potato Frittata
- Wholesome Breakfast Egg Muffins (you possibly can swap the veggies on this recipe for cooked, diced candy potatoes to make cute little candy potato frittata muffins)
I’m heading dwelling to Kansas for Christmas tomorrow! I’ll be sharing a few of my adventures over on Instagram, however I additionally plan to make a concerted effort to close my laptop computer and put away my cellphone to take pleasure in this particular time with my household.
Wishing you all a merry and shiny vacation. Be protected, have enjoyable, and don’t overlook the frittata!
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