I all the time, ALWAYS eat my breakfast potatoes with ketchup. Or ought to I say I’ve ketchup with a aspect of breakfast potatoes? I can’t assist that I really like ketchup a lot, I feel I used to be born that manner.
By the way in which, Dealer Joe’s makes my favourite ketchup BY FAR. What’s your go-to model?
Rising up, my mother all the time used to inform me I used to be ruining her breakfast potatoes every time I doused them with ketchup. I advised her it made them that a lot better.
It was fairly frequent for her to serve us breakfast potatoes on the weekends. In actual fact, I feel my brother and I lived for them. They had been closely flavored and a brilliant yellow-orange from all of the scrumptious spices in there. My mother usually made them in a skillet with sazon spices, and to at the present time I nonetheless dream of their deliciousness. In actual fact, each time I see her I request her breakfast potatoes with over-medium eggs and creamy, ripe avocado and a aspect of my beloved ketchup.
What you’ll have to make the very best crispy breakfast potatoes
These scrumptious & straightforward breakfast potatoes solely require just a few fundamental elements and many cozy spices to make them completely crispy an really irresistible. These potatoes are my very own model of mother’s basic breakfast potato recipe. Right here’s what you’ll want:
- Potatoes: I usually use about 2 kilos of russet potatoes. I discover that russet are the very best for to maintain good and crispy.
- Olive oil: gotta have loads of oil to assist crisp up the potatoes with all of that incredible seasoning.
- Spices: right here’s the place it will get enjoyable! I take advantage of a mixture of garlic powder, cumin, coriander, floor turmeric, paprika, cayenne and naturally, salt & pepper to season these crispy breakfast potatoes. The flavour mixture is out of this world addicting, so don’t skip it!
Easy methods to make crispy breakfast potatoes from scratch
Excellent news, you can also make the proper roast potatoes crispy in simply three straightforward steps:
- Prep your oven & baking sheet. Preheat that child to 425 levels F and spray your baking sheet with nonstick cooking spray.
- Coat your potatoes in a bowl. As an alternative of including the potatoes to the baking sheet and including spices on high, it’s greatest so as to add the whole lot to a big bowl and blend the potatoes properly together with your arms. That manner the spices are even over every potato. Then add them to your baking sheet
- Bake, toss & bake once more. Midway by means of baking, you’ll wish to take the potatoes out and toss them with a spatula to get all sides. At this level, I additionally wish to crank the warmth as much as 475 levels F in order that they get tremendous golden and crispy.
5 tips to creating breakfast potatoes crispy
- Be sure the potatoes are properly coated. We don’t need burnt potatoes, so use a very good quantity of olive oil once you’re baking these. This can assist to forestall them from sticking to your pan and in addition create a pleasant crispy exterior. Promise they gained’t be greasy!
- Season properly. You’re going to like the mix of spices I take advantage of for these crispy roasted breakfast potatoes, however don’t overlook so as to add loads of salt and pepper to deliver the flavors all collectively.
- Area out your potatoes. Remember to evenly house out your cubed potatoes on a big baking sheet in order that they bake correctly. In case your pan is simply too small, I counsel utilizing two separate pans.
- Bake them in a sizzling oven. As I discussed, I begin my potatoes at 425 levels F. It’s the proper method to
- Crank up the warmth! On this recipe, you’ll discover that you want to enhance the oven temp to 475 levels F to complete the potatoes. This can get them further golden brown and scrumptious!
Storing & reheating suggestions
To retailer: retailer any leftover breakfast potatoes in hermetic containers within the fridge for as much as 3-5 days.
To reheat: be happy to reheat the potatoes proper again within the oven at 400 levels F for about 10 minutes. It’s also possible to reheat them within the microwave till warmed by means of, although they gained’t be as crispy.
I hope you get an opportunity to make these stunning, crispy oven-roasted breakfast potatoes quickly. You’re going to like them.
Dip them in no matter sauce your coronary heart wishes. Clearly, I vote ketchup.
What to serve with breakfast potatoes
Spinach & Goat Cheese Quiche with Candy Potato Crust
Wholesome Banana Oatmeal Pancakes (made proper within the blender!)
Jalapeno, Pepper Jack & Turkey Bacon Quiche
Chunky Monkey Banana Baked Oatmeal
Rooster Sausage, Egg and Cheese Muffins (keto + low carb)
Peanut Butter Banana Baked Oatmeal Cups
Make Forward Veggie-Packed Breakfast Burritos
In case you make these breakfast potatoes, please fee the recipe and depart a remark beneath! It’s also possible to add a photograph to Instagram and use the hashtag #AmbitiousKitchen. xo!
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