Flourless Oatmeal Banana Bread made oil-free, dairy-free, gluten-free AND refined sugar-free! This wholesome banana bread recipe is enjoyable and straightforward to make utilizing fast oats.
A pair months in the past, I posted The Finest Gluten-Free Banana Bread Recipe , and also you guys ate it up! In reality, it continues to be the third most visited recipe on my web site.
One one that made that recipe commented that she used oat flour and it labored for her marvelously.
In order that received me considering.
I’ve a stockpile of oats, however I don’t sometimes carry oat flour available (are you able to relate?)… so why not check out the recipe by turning oats into oat flour?
So I rifted off the unique recipe and made a number of tweaks:
- I changed the 1 ⅔ cups of gluten-free flour mix with 2 cups of fast oats, became oat flour utilizing my blender
- I used MORE banana (a whopping 2 cups of mashed banana as a substitute of the unique 1.5 cups, which is about 4 decent-sized ripe bananas).
- As a result of I used to be including extra banana, I made a decision to omit the butter and see what occurred. Spoiler alert: it labored like a allure!
For those who’ve by no means made oat flour utilizing fast oats, it’s loopy straightforward. You merely toss the oats in a blender and mix them on a low / low-medium pace till a substance resembling flour types. This solely takes 10 to 30 seconds!
Plus, it’s completely okay if the blended oats don’t type a brilliant advantageous flour…I go away mine semi-gritty and it nonetheless seems marvelously!
To carry this factor full circle, this flourless oatmeal banana bread is…
- Naturally gluten-free
- Flourless
- Oil-free and butter-free
- Moist, flavorful, completely candy and cinnamony
- Refined sugar-free
Let’s bake it up!
Make Flourless Oatmeal Banana Bread:
Preheat the oven to 350 levels F and line a 9” x 5” loaf pan with parchment paper.
Place the oats in a blender and mix on medium pace till a flour types (this solely takes about 20 to 30 seconds. Bear in mind, it’s advantageous if the flour is considerably gritty).
Switch the oat flour to a mixing bowl. Add the coconut sugar, baking soda, sea salt and cinnamon and stir collectively till mixed.
Mash the bananas in a separate mixing bowl then whisk within the eggs and vanilla extract.
Stir the dry substances into the bowl with the moist substances. Add within the lime juice and stir to include.
Switch the batter to the parchment-lined loaf pan and easy into a fair layer. If desired, sprinkle some complete fast oats on high for looksies.
Bake for 40 to 45 minutes, till banana bread has risen considerably and the highest seems agency.
Take away from the oven and permit bread to chill a minimum of half-hour. Tug on the perimeters of the parchment paper to carry the loaf out of the pan and place it on a slicing board. Reduce thick slices and revel in!
Recipe Diversifications:
- Add ½ cup to ⅔ cup chopped walnuts or pecans to the batter.
- Toss in ½ cup to ⅔ cup chocolate chips or chocolate chunks.
- Whip up a streussel topping for the highest of the banana bread.
- For those who’re in search of a grain-free banana bread recipe, try my Paleo Banana Bread utilizing almond flour or my Coconut Flour Banana Bread.
- Change the coconut sugar with brown sugar.
Extra Wholesome Banana Bread Recipes:
- Paleo Poppy Seed Almond Banana Bread
- Double Chocolate Gluten-Free Banana Bread
- Paleo Strawberry Banana Bread
- Paleo Carrot Cake Banana Bread
- Blender Oat Blueberry Banana Bread
Your oatmeal banana bread journey begins MEOW!
My cookbook, Paleo Energy Bowls, is now accessible! CLICK HERE to test it out. Thanks on your help!
For those who make this recipe, please be happy to share a photograph and tag @The.Roasted.Root on Instagram!
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